2004 Sichuan, one dream road trip snacks
Chengdu:
1. Tianfu Square "Parkson" followed by: Lai sweet rice balls, Old Zhang five grass jelly, longan dumplings, as well as the size of the entrance of the basin Chuanchuan Xiang 2. Total Fulu: Shu Du Mansion entrance: Zhong dumplings, and then go straight, Chengdu Wangfujing Department Store, the following: Fuqi feipian, Chunxi Road, the southern tip of Long抄手head office (not as good as Caotang store personal feeling is good, Caotang store hung a sign on the wall, write "Fuqi feipian Fu")
3. Wuhou opposite (from the Dream Tour is right out): But, but surface (including the leaf DCB), Korean steamed buns.
4. Qingyang Gong opposite: Chen Mapo Tofu 5. The unknown is not to go are: Rabbits sister, Ding, Tan Douhua, etc. 6. A lot of places have a "Guokui" actually means the Sichuan version of Rouga Mo 7. Sichuan Blue Sword produced "mint water," a unified production in Sichuan, "Pickle Beef Noodle" (instant noodles)
8. Known as the national chain's "Yulin Chuanchuan Xiang" (recommendation must eat, Chengdu, there are many) (Chuan Chuanxiang There are many font)
9. Larger hotels, some new breed of Sichuan "cold pot fish"
10. Sichuan everywhere have: the pickles (delicious呀!)
11. Note: Chengdu hotels regardless of size, usually after 21 o'clock there were very few or even playing pretend! Chengdu and northeast have the time difference! !
12. To buy local product available at the Chengdu Tianfu Square department store's food supermarket!
Yibin: Yibin burning surface (Chengdu is also available)
Founded in the Qing dynasty years. This high-quality water-based snacks using local materials, in order to Yibin yellow bean sprouts, small grinding sesame oil, fresh plate of oil, star anise, kaempferol, sesame, peanuts, walnuts, chili gold bars, high-quality pepper, MSG, and scallions, peas, or sharp spinach leaves, as accessories, will face cooked, picked up the drying, remove the alkaline taste, and then sauce Serve traditional craft refueling, smell the smell of delicious refreshing.
Leshan: dam Tofu 28 yuan (Dennis Hotel, near Leshan in Hong Kong, feeling in general, not as good as bear paw tofu delicious)
Jingou melon
Jiuzhaigou:
Walnut filament ? ? (Chengdu Hotel), highland barley wine (Tibetan home-brewed), "buddies" Liquor 52 degrees (Jiuzhai Authority issued to employees)
Bamboo Sea of Yibin: Bamboo Sun eggs (expensive, taste like soap), bamboo shoots kinds of food. Authentic! Good taste
Chengdu Yulin Plaza, near the bar a lot, I went to one called "empty bottle" of the bar, very lively, with songs to listen to a cocktail of view, flourished as a venue
Author: ddsbbb
